This might not be one of your every day slim dinner, but for a Friday night treat it is lovely.
Grilled baguette with prosciutto and grilled halloumi
Serve 4
1 baguette
250g Halloumi sliced
Olive oil
Ruccola
Sundried tomatoes
15 slices prosciutto
Methods
- Sliced the baguette in half, dress the baguette with garlic and olive oil, and grill them in a 225 preheated oven for 10 min until golden
- Fry the halloumi
- Mix the halloumi, tomatoes,
prosciutto, ruccola, salt & pepper, and spread the mixture on to the baguette
- Sprinkle a bit of olive oil on
top and serve with additional green salad
Great start to the weekend!!
Yours in Health & Fitness,
No comments:
Post a Comment